How do you cook macaroni in the oven?

Combine the cooked macaroni and meat sauce in a baking dish then toss until the meat sauce is well distributed. Preheat oven to 350 degrees Fahrenheit and bake for about 15 to 20 minutes. Remove from the oven and allow to cool down a bit. Serve hot.

Should you cover your mac and cheese when baking?

No, it’s not necessary to cover mac and cheese while it bakes. You want the topping to become golden brown and crispy so baking uncovered is a must

What cheeses are best for baked mac and cheese?

Gruyere is a classic addition because it melts much like Cheddar, but has a lovely nutty flavor. Other classics include Gouda, Muenster, Parmesan, fontina, Havarti and Monterey Jack. Brie works well too, just make sure you remove the rind before mixing it in.

How do I make baked macaroni and cheese not dry?

How do I bake mac and cheese not dry? Keep baked macaroni and cheese moist by adding plenty of milk and not too much flour. The ratios I use in this recipe are perfect for a moist and cheesy macaroni and cheese recipe!